Prep Time: 5 mins
Cooking Time: 0 mins
Total Time: 5 mins
Servings: 2
Ingredients:
• ½ cup grapefruit juice
• 1 tsp grated ginger
• 1 tbsp SaweetWay Pure Allulose Syrup
• Sparkling water
• Ice cubes
Method:
1. Mix the grapefruit juice, ginger and SaweetWay Allulose Syrup together.
2. Top with sparkling water and ice.
3. Garnish with mint or citrus slices.
