Pure Allulose Granules 200g

A natural sugar replacement, minus the sugar spike. Use it like sugar, but 87% lighter on the calories.

Meet your new pantry staple. Our 100% Pure Allulose Granules look, taste, and bake just like sugar, only better for your body. With 87% fewer calories and no weird aftertaste, it’s your go-to for cakes, cookies, coffees, and everything in between.

Allulose caramelises, browns, and blends like sugar, so your favourite recipes stay perfectly sweet without the post-snack crash. It’s naturally derived, diabetic-friendly, and plays nice with vegan, keto, and gluten-free lifestyles.

Perfect in chilled and frozen desserts, baked goods and drinks. Make ice-cream, cheese cakes, custard slice, crème caramel, sweet sauces, jams, soft cookies, relishes and more!

Saweet Perks:

87% less calories than sugar
No bitterness or cooling effect
Browns and caramelises beautifully
70% of sugar's sweetness without the high calories
Low-GI & diabetic-friendly
Perfect for baking, cooking, and drinks
Vegan, keto, and gluten-free friendly

Keep it sweet, the Saweet Way.

$11.95

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Overall rating: 4.8 / 5 from 5 reviews.

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Reviews

"Not bad, not as sweet as sugar but i just use more in my coffee"

— Linda (5/5)

"Thankyou im excited to start . I brought this sugar for my Diabetic husband ."

— Candice (5/5)

Tasteful and healthy!

"The product is excellent, it has a great taste, and the best part is that it has a low glycemic index. As a nutritionist, I already recommend it to my patients."

— Fernanda F. (5/5)

A welcome addition to a different twist on my breakfast

"The SaweetWay Pure Allulose Granules were a welcome addition to a different twist on my breakfast matcha pudding. The strawberry matcha chia pudding on the SaweetWay website is a great way to incorporate this extra sweetness for a sugar free option- perfect for long lasting energy without the usual crash that can come from refined sugars. "Gifted product. Honest feedback from one of our testers. ""

— Charlotte I. (5/5)

I tried the product as a sugar replacement

"I tried the product as a sugar replacement in a batch of muffins. The sweetener worked well, blending smoothly into the batter and the final product turned out just as expected. "Gifted product. Honest feedback from one of our testers. ""

— Meaghan B. (4/5)

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